Flemings Wine Producers is a red table wine specialist and small batch premium winemaker from the Langhorne Creek and Barossa Valley regions of South Australia, and is comprised of only three partners, David, Matthew and Caroline.
Since the first red table wine was made in 1998, Flemings Wine Producers has developed a reputation for consistently producing concentrated red wines, with an abundance of fruit character, value for money and trademark soft tannins.
We handpick fruit from established vineyards and contact process the fruit at wineries in Langhorne Creek and Barossa Valley and mature the wine in oak until blending and bottling.
We make a Langhorne Creek cabernet sauvignon dry red table wine that is aged in American oak barriques for 18-24 months. Our 2005 Langhorne Creek cabernet sauvignon is the eighth cabernet under the brand name of "3 Dragons" representing the three partners' pride and passion in making great red wine.
The 2005 Barossa Valley shiraz is the fourth release of our "8 Barrels" Barossa Valley shiraz, which is maturing in bottle ready for sale. The "8 Barrels" brand represents our first small batch of 2002 shiraz, which was matured in 8 American oak hogsheads. The shiraz is matured in 300 litre barrels (hogsheads) for 16-22 months, depending on the vintage, in French oak and American oak.
Our goals are to continue to grow and expand, producing other table wines, to build our brand, open new markets, and increase sales.